Smoked Meatloaf Recipe
Watch the step-by-step cooking video at the bottom of the recipe!👇
If you love traditional meatloaf but want to take it to the next level, smoking it is the way to go. A smoked meatloaf combines the savory comfort of classic meatloaf with the rich, smoky flavor that only a smoker can provide. Cooking meatloaf low and slow in a smoker infuses it with incredible taste while keeping it moist and tender. Perfect for backyard barbecues or weekend dinners, this recipe will become a favorite for anyone who enjoys bold flavors and hearty meals.
Ingredients
- 2 pounds ground beef (80/20 recommended)
- 1 cup breadcrumbs (or crushed crackers)
- 2 eggs, lightly beaten
- 1 cup milk
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 2 tablespoons Worcestershire sauce
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon smoked paprika (for extra smoky flavor)
- ½ cup barbecue sauce (for topping)
- 2 tablespoons brown sugar (for topping, optional)
Preparation Steps
Step 1: Preheat the Smoker
Set your smoker to 225°F (107°C). Use wood chips like hickory, mesquite, or applewood for the best smoky flavor.
Step 2: Mix the Meatloaf
In a large mixing bowl, combine the ground beef, breadcrumbs, milk, eggs, onion, garlic, Worcestershire sauce, salt, pepper, and smoked paprika. Mix gently until just combined to avoid a dense texture.
Step 3: Shape the Loaf
Form the mixture into a loaf shape on a sheet of parchment paper or foil. This helps when transferring it to the smoker.
Step 4: Smoke the Meatloaf
Place the meatloaf directly on the smoker grates (or on a pan if you prefer). Smoke for 2 to 2½ hours, or until the internal temperature reaches 160°F (70°C).
Step 5: Add the Glaze
In the last 30 minutes of smoking, brush the meatloaf with barbecue sauce mixed with brown sugar (if using). This creates a sweet, smoky glaze.
Step 6: Rest and Serve
Once fully cooked, remove the meatloaf from the smoker and let it rest for 10 minutes before slicing. Serve with mashed potatoes, grilled vegetables, or coleslaw for a complete meal.
